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Fresco's Menu, Allergy, Gluten-Free & Dietary Accommodations FAQ

At Fresco at the Gardens, we believe dietary preferences should never compromise your culinary experience. While gluten-free labels are not explicitly printed across every line of our physical menus, the vast majority of our menu items can easily be customized to be gluten-free upon request.

Whether swapping in gluten-free pasta, modifying pan sauces, adapting carry-out orders, our kitchen team handles dietary adjustments with care and quality ingredients.

Nearly all lunch and dinner entrees, pastas, and salads at Fresco can be adapted gluten-free. (Please note: Select traditional breakfast items are excluded due to standard flour bases).

Enjoy customized meals on the go. Simply mention your dietary request when placing your order online or over the phone, and we will package your modified dishes securely.

Find answers to common questions regarding gluten-free options across our menus. 

 

 

Are gluten-free options available at Fresco at the Gardens and Franchesco’s?

Yes! Although gluten-free tags are not explicitly marked on every item on our printed menus, the vast majority of our lunch and dinner entrees, pastas, and salads can easily be prepared gluten-free upon request. However, select traditional breakfast items at Fresco are excluded due to flour batter bases.

How do I request a gluten-free meal modification when dining in?

Simply notify your server when seating or placing your order. Our culinary staff can substitute gluten-free pasta, adjust sauces, or recommend grilled protein options tailored to your preference.

Can carry-out orders be prepared gluten-free?

Yes. When ordering carry-out online or by phone, specify your gluten-free preference in the order notes or inform our team member. We ensure your items are modified and packaged carefully.

Can daily or chef featured specials be customized gluten-free?

In most cases, yes! Many of our rotating chef specials can be adapted to be gluten-free by swapping out pasta bases or making slight adjustments to sauce preparations. Feel free to ask your server about today's options.
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